.jpg)
Menu Carte 66€ ou 79€
Deux plats (starter, main course, cheese and dessert) ,Trois plats (2 starters, main course, cheeses and dessert)
Duck foie gras finger with chestnut
Or
Duo of sweetbreads and scallops, cauliflower puree
****
Trou champenois
****
Back of venison with peppers, autumnal tian and Jerusalem artichoke
Or
Monkfish medallion with chorizo and pepper
****
Selection of Cheese
****
Dessert
*Our entire menu is adaptable to gluten-free, please let us know
.png)
.png)
Du Dimanche 22 décembre 2024 au Dimanche 05 Janvier 2025 inclus